Ingredients:

  • 2 large firm-ripe avocados, sliced into wedges
  • 1 tbsp avocado oil
  • 1/2 cup all-purpose flour
  • 2 large eggs, beaten
  • 1 cup Panko breadcrumbs
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 tbsp Everything Bagel Seasoning
  • 1/4 tsp smoked paprika

Instructions:

  1. Slice each avocado half into 4 to 6 even wedges and gently peel away the skin.
  2. Prepare three shallow bowls for the breading station: one with all-purpose flour mixed with salt and pepper, one with beaten eggs, and one with Panko breadcrumbs.
  3. Coat each avocado wedge in flour, shaking off the excess, then submerge in the egg wash, and finally press firmly into the breadcrumbs until fully coated.
  4. Preheat the air fryer to 400°F (200°C).
  5. Place the wedges in a single layer in the air fryer basket, ensuring they do not touch, and lightly spray the tops with avocado oil.
  6. Air fry for 5–6 minutes, flip carefully with tongs, spray again, and air fry for an additional 5–6 minutes until golden brown.
  7. Remove from air fryer and immediately sprinkle with Everything Bagel Seasoning and optional smoked paprika.